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“To scrupulously follow a method that preserves the integrity of the fruit is the only way to achieve a balance and natural harmony that the vine has given us”. It's all in the words of Loris Dall’Acqua, Oenologist and joint owner of Col Vetoraz. This is the philosophy that inspires the S. Stefano company since 1993, under the management of Francesco Miotto and Paolo De Bortoli, who lead with passion and devotion. The estate is located in one of the finest local areas for viticulture: the highest point of the Cartizze, almost 400 meters above sea level - a unique place with an immense history and cultural value. The result is Valdobbiadene Prosecco, a Superiore DOCG of the highest level, and one of the most awarded of its designation, including 6 Grand Gold Medals at the International Vinitaly competition. A gaurantee of excellence covers the first to the last bottle of the vintage: Valdobbiadene DOCG Extra Dry, Valdobbiadene DOCG Brut, Valdobbiadene DOCG Dry Millesimato, Cartizze Superiore DOCG and Valdobbiadene DOCG Brut Zero represent a unique production of sparkling wines of the utmost quality.